Only the best craft beef — 100% grass-fed, pasture-raised and grain-finished — comes from small, independent farms.
Heritage Pork
Foraging on open pasture, heritage breed pork is incredibly flavorful — it’s pork the way it’s meant to taste.
Pastured Chicken
Don’t be fooled by “free-range”, “natural” or “cage-free” — truly pastured-chicken is more juicy, flavorful and healthier, too.
Why You Should Care
We all have the basic human right to know exactly where our food comes from. At Crowd Cow, we have made it our mission to bring everyone the ability to buy craft meat from a trusted known source. Here, you have direct access to the farms and ranches we work with, and we only work with the very best. Those whose lands we've toured, meat we've tasted and practices we've validated. When meat is raised right, it not only tastes better, it’s also naturally healthier for you. Get informed. Know your source. Eat better meat.
Keep up the good work fellas because you have ruined me forever now for buying the best beef I've eaten in two decades. I won't ever buy in the grocery store again.
