This Independence Day, say goodbye to mystery meat and grill the top 1% of burger patties in America.
If you’re a steak lover, sing about it this Independence Day. Oh, steak can you see...
Low-and-slow pulled pork is crazy easy to make — especially when you start with our pasture-raised Heritage Pork. So flavorful and tender, you can keep the recipe uber simple and still guarantee outstanding results.
1 (3 - 4 lb) Pork Shoulder or Pork Butt
1 (12 oz) can craft root beer
1 (16 oz) bottle barbecue sauce