Bacon Wrapped Tenderloins
$51.75
Bacon Wrapped Tenderloins
$51.75
What's better than a beautifully cooked tenderloin steak? A tenderloin wrapped in bacon of course!
Get two delicious tenderloin steaks + a pack of our thick-cut bacon.
$51.75
Order
Today
For
Arrival On
Wednesday, July 08
Delivers to
20149
In This Share
Thick-Cut Bacon
(1lb)
from
Gunthorp Farm
Filet Mignon
(6oz - quantity 2)
from
Painted Hills Natural Beef
Cooking Basics
Tenderloin Steak - also known as filet mignon, this comes from an underworked, and therefore tender muscle. An expensive cut, but don't worry - it's actually one of the easier things to cook. Best to salt lightly to bring out the flavor, sear and use the gentle heat of an oven to cook to a medium rare. Check out Perfect Tenderloin Steak or How to Cook a Perfect Filet Mignon.
Recipe:
Butter-Basted Filet Mignon
Recipe:
Butter-Basted Filet Mignon
Make a fantastic cut of beef even better by basting a premium tenderloin with sage butter.
Always Raised Right
Meat and seafood from hand-selected producers, competitively priced for any budget.
Enjoy delicious meat and seafood raised under the highest standards using no unnecessary antibiotics.
We believe animals should develop at their own pace — 100% free of artificial growth hormones — the way nature intended.
We personally know each producer we work with and ensure you get meals full of mouth-watering flavor.
What Raised Right Means to Crowd Cow
No Unnecessary Antibiotics
Animal welfare is of utmost importance to us, and we only work with farms and producers that provide humane and clean living environments for their livestock. Better living conditions (more space to roam, access to clean water and shelter, etc.) mean animals are naturally healthier — so antibiotics simply aren't necessary. In the rare cases where an animal gets sick or requires medical attention, antibiotics are only used therapeutically — never to promote growth or to "proactively" prevent diseases.
No Added Hormones
We believe animals should develop at their own pace — 100% free of artificial growth hormones. In other markets, animals are not typically provided enough space to build up their muscle, so hormones are given to promote growth. In contrast, our farms take the extra time, care, and effort to allow their animals to grow the way nature intended, gaining weight naturally. This translates to not only the safety and health of the animals, but also the premium quality of our products.
Personally Known & Taste-Tested
We have strong relationships with each producer we work with and have done our homework to ensure they meet our high standards. We only supply meat and seafood that we'd put on our own tables — a product that's delicious and raised ethically, cleanly, and sustainably — always taste-tested by experts and better than anything you can find in your grocery store.
Painted Hills Natural Beef Farm
Cross
Pasture-raised, grain-finished
Pacific Northwest
Antibiotic-free
Hormone-free
Cross
•
Pasture-raised, grain-finished
Pacific Northwest
Antibiotic-free
•
Hormone-free
Painted Hills Natural Beef is consistently tender, juicy and with a slightly sweet, buttery flavor, a result of the custom, locally-grown grain blend their cattle are finished on, strong Angus genetics, and simply being antibiotic- and hormone-free. Founded by ranchers who know what a good steak tastes like, their Beef is proof that taking the time, care and effort to do things right pays off — resulting in a product that offers an exceptional eating experience from start to finish.
Gunthorp Farm
Pork
Pasture-raised
LaGrange, IN
No unnecessary antibiotics
Hormone-free
Pork
•
Pasture-raised
LaGrange, IN
No unnecessary antibiotics
•
Hormone-free
The Gunthorp family in La Grange, Indiana has been in the business of farming since before the Great Depression, raising their animals on pasture the entire time, even as industrial production boomed around them and threatened to put pasture-based farmers out of business.
