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Rated
4.125
/ 5
based on
16
customer ratings
85.94
USD
<p>Our Wagyu Bone-in Ribeye Steaks are pasture-raised and finished on local grains and grasses, resulting in a steak that is as tender as it is juicy. The flavor profile is rich and buttery, with a subtle sweetness. Simply sear or grill on high heat for 3-4 minutes per side for a perfect medium-rare steak.</p>
Wagyu Bone-In Ribeye Steak

List Price:
$114.59
Non-Member Price:
$85.94
25% Off
($85.94/lb)
Member Price:
$80.21
30% Off
($80.21/lb)
Variety:
Weight:
16oz
Our Wagyu Bone-in Ribeye Steaks are pasture-raised and finished on local grains and grasses, resulting in a steak that is as tender as it is juicy. The flavor profile is rich and buttery, with a subtle sweetness. Simply sear or grill on high heat for 3-4 minutes per side for a perfect medium-rare steak.
Reviews
Cooking Instructions
- Cooking methods
- Grill, Broil, Pan-Sear
- Wine pairings
- Cabernet Sauvignon, Pinot Noir, Syrah
Flavor Profile
This Ribeye steak has a robust, beefy flavor with a slightly sweet aftertaste. The texture is tender and juicy, with a pleasantly chewy texture. The overall eating experience is excellent, with a perfect balance of flavor, texture and juiciness.
Chef's Serving Suggestions
Herbs that pair well with Ribeye steak include thyme, rosemary and parsley. For sauces, a classic barnaise or mushroom sauce are both excellent choices. As for side dishes, roasted potatoes or asparagus are both delicious options.
