The only thing better than eating one steak? Enjoying two at the same time! The T-shaped bone of this steak joins a meaty New York Strip on one side with a tender Filet Mignon on the other, infusing both cuts with big beefy flavor. A favorite of steak lovers, this dry-aged classic steak is great on the grill and offers the best of both worlds all at once.
This product is currently sold out.
first to know
when it is
The Top 1%
Whether it's a farmer or a fisherman, we know them all by name — only working with the very best to bring you the most incredible meat and seafood.
Wolfe Brothers Farms
At Wolfe Brothers Farms, the focus is on raising happy cows on pasture and traditional, heritage grains. This Northern Pennsylvania farm, run by two brothers who are the seventh generation in their family to farm in the area, produces deeply flavored, sweet-tasting beef that's prized by New York's top chefs.