These Organic Free-range Bone-in Chicken Thighs are a healthy and flavorful alternative to conventional chicken. Chicken thighs are a great cut of meat for those who want to cook a healthy and delicious meal without having to spend a lot of time in the kitchen. Simply season them with some salt, pepper, and your favorite herbs and spices, and bake them in the oven for about 30 minutes. You'll be amazed at how moist and flavorful they are!
- Cooking methods
- Grill, Bake, Roast, Pan-Sear, Fry
- Wine pairings
- Sauvignon Blanc, Pinot Noir, Zinfandel
Set on flourishing farmlands with a rich history of agriculture and innovation, Shenandoah Valley Organic (SVO) Farmer Focus is a partnership of family farms that are committed to raising chickens the right way through the most humane, clean and safe processes possible — ensuring a healthy source of nutrition for everyone at your table.Read more about the farm