The Coulotte is the very best part of the Top Sirloin, and comes from the same muscle as what is known in Brazil as "picanha," one of the most popular cuts at churrascarias. This lean steak is excellent prepared over the grill.
The west coast of Tasmania is one of the best grass-growing regions in the world. All along the western coast are rugged mountains, wild forest, and inhospitable land — with the exception of the northwest coast, home to Westmore Pastoral.
The rare combination of a temperate climate and frequent rainfall means the Westmore herd always has fresh paddocks of lush perennial grasses perfect for year-round grazing. Owned by the Greenham family, Westmore Pastoral stretches over 8,500 acres of Tasmanian paradise just outside Marrawah.