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45 Day Dry-Aged Cowboy Ribeye

45 Day Dry-Aged Cowboy Ribeye



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Hutterian Farm

Black angus
Pasture-raised, grain-finished
Reardan, WA
No unnecessary antibiotics
Hormone-free
Black angus • Pasture-raised, grain-finished
Reardan, WA
No unnecessary antibiotics • Hormone-free
The Spokane Hutterian Brethren are true believers in the importance of soil health, not only for what goes on below ground, but for what happens above ground, too. A no-till method of planting ensures fungal networks stay intact, sequestering carbon on the one hand, and making the homegrown peas and corn (what the cows are finished on) even more nutritious on the other. The result is beautifully marbled, sweet, and mellow-flavored beef that's famous in Washington state for how tasty it is.

NO STRESS SHIPPING
Frozen at peak freshness, your vacuum-sealed meat arrives in our cutting-edge, biodegradable, recyclable packaging.

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I'm so happy that you guys created this and that I found it. It is such an easy way to get amazing quality beef and the prices are great. Plus I'm trying some cuts that I never would have otherwise.

Marie H. of Seattle, WA

26 orders from White Oak, Pacific Rogue Fullblood Wagyu, Harlow Cattle Company and 11 more farms

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