With two filet mignon steaks and two Atlantic salmon fillets, this surf and turf bundle does not disappoint. Atlantic salmon contains vitamins and omega-3s and is a healthy source of protein for you and your family. Filet mignon is regarded as one of the most tender and juicy cuts of meat. Enjoy the epic flavors of this pairing.
Tenderloin Steak - also known as filet mignon, this comes from an underworked, and therefore tender muscle. An expensive cut, but don't worry - it's actually one of the easier things to cook. Best to salt lightly to bring out the flavor, sear and use the gentle heat of an oven to cook to a medium rare. Check out Perfect Tenderloin Steak or How to Cook a Perfect Filet Mignon.
Butter-Basted Filet Mignon
Butter-Basted Filet Mignon
Make a fantastic cut of beef even better by basting a premium tenderloin with sage butter.
Meat and seafood from hand-selected producers, competitively priced for any budget.
Enjoy delicious meat and seafood raised under the highest standards using no unnecessary antibiotics.
We believe animals should develop at their own pace — 100% free of artificial growth hormones — the way nature intended.
We personally know each producer we work with and ensure you get meals full of mouth-watering flavor.
What Raised Right Means to Crowd Cow
No Unnecessary Antibiotics
Animal welfare is of utmost importance to us, and we only work with farms and producers that provide humane and clean living environments for their livestock.
Better living conditions (more space to roam, access to clean water and shelter, etc.) mean animals are naturally healthier — so antibiotics simply aren't necessary.
In the rare cases where an animal gets sick or requires medical attention, antibiotics are only used therapeutically — never to promote growth or to "proactively" prevent diseases.
No Added Hormones
We believe animals should develop at their own pace — 100% free of artificial growth hormones.
In other markets, animals are not typically provided enough space to build up their muscle, so hormones are given to promote growth.
In contrast, our farms take the extra time, care, and effort to allow their animals to grow the way nature intended, gaining weight naturally.
This translates to not only the safety and health of the animals, but also the premium quality of our products.
Personally Known & Taste-Tested
We have strong relationships with each producer we work with and have done our homework to ensure they meet our high standards.
We only supply meat and seafood that we'd put on our own tables — a product that's delicious and raised ethically, cleanly, and sustainably —
always taste-tested by experts and better than anything you can find in your grocery store.
Raised Right Grass-Finished Beef
Grass-fed, grass-finished beef is delicious, make no mistake about it. Speaking of mistakes, many people who write-off grass-fed beef make the mistake of preparing it the same as the grain-finished beef that they're so used to. At Crowd Cow, we've found more often than not, that the difference between a great grass-fed steak and a sub-par one all comes down to knowing how to cook it correctly.
Seafood raised in sustainable aquaculture
No unnecessary antibiotics
Sourced from the icy waters of Norway, our Atlantic Salmon supplied by PrimeWaters are raised without antibiotics in an aquaculture system nested in the sea, ensuring a pristine habitat of constantly moving icy waters. The free-flowing marine waters keep the fish healthy, active and stress-free, contributing to the clean taste and flakey texture they’re known for.