Flat Iron End Cut
$4
|
4oz steak
Flat Iron End Cut
$4
|
4oz steak
These Flat Iron end cuts are perfect for fajitas. Already cut into smaller sizes, simply add a marinade, grill them up and slice against the grain for a tasty meal.
$4
|
4oz steak
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Cottonwood Ranch
Black angus
Pasture-raised, grain-finished
Front Royal, VA
No unnecessary antibiotics
Hormone-free
Black angus
•
Pasture-raised, grain-finished
Front Royal, VA
No unnecessary antibiotics
•
Hormone-free
At Cottonwood Ranch on the edge of the Shenandoah Valley, the Angus herd grazes through forest and pasture, and is given an extra snack of GMO-free brewer's mash from a nearby craft brewery. Brewer's mash -- made of hops and barley -- is a byproduct of the beer production process that would be wasted by the ton if it weren't put to use by ranchers and their cows. The mash adds a malty, molasses flavor to this craft beef, plus great marbling.
That Wagyu was life changing. No joke.
David A. of Seattle, WA
16 orders from Harlow Cattle Company, Gebbers Cattle, Sena Sea and 3 more farms
