If more people knew how easy to prepare and delicious Beef Heart is, we'd all be eating a lot more of it. Beef Heart has all the wonderful flavor of a more typical steak for a fraction of the price. Simply season, skewer and grill for a simple, delightful meal.
Zach Miller grew up on his grandfather’s farm in Charlottesville, Virginia when it was still a “gentleman’s farm” for racehorses. But Zach and his parents wanted to take the family legacy in a new direction. Zach wanted to see the farm—his childhood home—preserved as a profitable model of an alternative to industrial agriculture. That meant great-tasting steaks, healthy grasses, and a land stewardship that could continue long into the future.