Japanese A5 Wagyu New York Strip Roast
Sourced from Kagoshima, Japan (the same prefecture that produced the winner of “Best Overall” at the last Wagyu Olympics) this < 4 to 6 lb Japanese Wagyu Striploin is sure to impress. Cook it whole and serve as an epic roast or slice it into the most buttery, umami-rich thick-cut New York Strips Steaks your guests have ever had.
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A5 Wagyu from Japan. Its intense marbling and rich taste will send your umami sensors soaring while it literally melts in your mouth. This is some of the most sought-after beef in the world, curated from the best producers we can find and brought directly to your kitchen table.Read more about the farm