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Rated
4.462025316455696
/ 5
based on
158
customer ratings
47.70
USD
<p><span style="background-color: transparent; color: rgb(0, 0, 0);">Experience the unforgettable with our Japanese A5 Wagyu Petite Ribeye. The legendary rich buttery mouthfeel perfectly balanced with delicate umami flavors is what makes this cut sought after. This A5 Ribeye has been cut into manageable portion size.</span></p>
Japanese A5 Wagyu Petite Ribeye
Non-Member Price:
$47.70
Member Price:
$45.31
5% Off
($181.24/lb)
Variety:
Kagoshima Wagyu
Experience the unforgettable with our Japanese A5 Wagyu Petite Ribeye. The legendary rich buttery mouthfeel perfectly balanced with delicate umami flavors is what makes this cut sought after. This A5 Ribeye has been cut into manageable portion size.
Reviews
Cooking Instructions
- Cooking methods
- Grill, Pan-Fry
- Wine pairings
- Pinot Noir, Cabernet Sauvignon, Malbec
Flavor Profile
This Japanese A5 Wagyu Petite Ribeye Steak is incredibly tender, with a buttery, melt-in-your-mouth texture and a rich, umami-packed flavor profile. The marbling throughout the steak adds a depth of flavor and a delicious richness that is simply incomparable. It's a delicious and indulgent steak that is sure to impress.
Chef's Serving Suggestions
When it comes to side dishes to pair with Japanese A5 Wagyu, think leafy greens and robust vegetable flavors. Try serving roasted brussels sprouts, carrots or sauteed spinach. Or how about placing a thin slice of fried garlic or laying out a variety of sea salts, fine soy sauces and even wasabi for dipping, as they do in Japan? Whatever you do, remember: Japanese A5 Wagyu is as much an experience as it is a meal.

About the Farm
A5 Wagyu from Japan. Its intense marbling and rich taste will send your umami sensors soaring while it literally melts in your mouth. This is some of the most sought-after beef in the world, curated from the best producers we can find and brought directly to your kitchen table.
Read more about the farm