Large Lobster Mac & Cheese
Get a taste of a New England favorite, with our brand new Lobster Mac & Cheese. Savory shell pasta, surrounded with a creamy 4 cheese blend. Topped off with sweet Maine Lobster meat and Panko bread crumbs.
- MSC Certified Lobster Meat
- Contains 5 ounces of Lobster Meat
Ingredients: Lobster, Cooked Pasta (Water, Semolina, durum Flour), Marscarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Heavy Cream, Slated Butter, Cheddar Cheese, Provolone Cheese, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt Enzymes, Potato Starch) Imported Parmesean Cheese, Panko Bread Crumbs(Wheat Flour, Water, Yeast, Dextrose, Salt, Lemon Juice, Dried Chives, Black Pepper).
Contains: Wheat, Milk
Cooking Instructions: Thaw completely under refrigeration for up to 24 hours. Preheat oven to 350 degrees. Cook in a container on a baking sheet for 30 minutes or until the product is simmering and hot throughout. Remove from oven and let stand for two minutes. Must reach an internal temperature of 165 degrees.
*Ovens vary in temperature. Please check the product while cooking
New Point Lobster specializes in Maine Lobster dishes, bringing over 20 years of seafood industry experience to the table. From rich and creamy Lobster Mac and Cheese to New England favorite Lobster Pot Pie, you’ll find large, tender chunks of meat in every bite — making lobster truly the star of these comfort food classics. Ready to cook as a hearty side dish or even a center-of-the-plate meal, these dishes make it easy to bring a taste of the Northeast to your kitchen.Read more about the farm