New York Strip Steak
$22
|
12oz steak
$22
|
12oz steak
$22
|
12oz steak
$45
|
12oz steak
New York Strip Steak
$22
|
12oz steak
$22
|
12oz steak
$22
|
12oz steak
$45
|
12oz steak
One delectable New York Strip Steak. The New York Strip is known by other names (Ambassador Steak, Kansas City strip, etc.), but its marbling and tenderness deliver one result: fantastic taste.
One delectable New York Strip Steak. The New York Strip is known by other names (Ambassador Steak, Kansas City strip, etc.), but its marbling and tenderness deliver one result: fantastic taste.
One delectable New York Strip Steak. The New York Strip is known by other names (Ambassador Steak, Kansas City strip, etc.), but its marbling and tenderness deliver one result: fantastic taste.
One delectable New York Strip Steak. The New York Strip is known by other names (Ambassador Steak, Kansas City strip, etc.), but its marbling and tenderness deliver one result: fantastic taste.
$22
|
12oz steak
$22
|
12oz steak
$22
|
12oz steak
$45
|
12oz steak
If you like New York Strip Steak, you'll love the convenience and savings of our Steak Lover's Subscription!
Order
Today
For
Arrival On
Wednesday, November 13
Delivers to
20149
If you like New York Strip Steak, you'll love the convenience and savings of our Steak Lover's Subscription!
Order
Today
For
Arrival On
Wednesday, November 13
Delivers to
20149
If you like New York Strip Steak, you'll love the convenience and savings of our Steak Lover's Subscription!
If you like Wagyu New York Strip Steak, you'll love the convenience and savings of our Farmers Market Subscription!
Order
Today
For
Arrival On
Wednesday, November 13
Delivers to
20149
Cooking Basics
New York Strip Steak - pretty much the perfect steak, balancing marbling, tenderness and flavor. And cooking it is dead simple -- salt, pepper, some high smoke-point cooking oil and a little butter. Here’s a short video that shows how to pan sear the steak.
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Kick up the decadence of a beautifully marbled New York Strip steak with herbed butter.
Cooking Basics
New York Strip Steak - pretty much the perfect steak, balancing marbling, tenderness and flavor. And cooking it is dead simple -- salt, pepper, some high smoke-point cooking oil and a little butter. Here’s a short video that shows how to pan sear the steak.
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Kick up the decadence of a beautifully marbled New York Strip steak with herbed butter.
Cooking Basics
New York Strip Steak - pretty much the perfect steak, balancing marbling, tenderness and flavor. And cooking it is dead simple -- salt, pepper, some high smoke-point cooking oil and a little butter. Here’s a short video that shows how to pan sear the steak.
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Kick up the decadence of a beautifully marbled New York Strip steak with herbed butter.
Cooking Basics
New York Strip Steak - pretty much the perfect steak, balancing marbling, tenderness and flavor. And cooking it is dead simple -- salt, pepper, some high smoke-point cooking oil and a little butter. Here’s a short video that shows how to pan sear the steak.
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Recipe:
Sous Vide New York Strip Steak with Herbed Butter Sauce
Kick up the decadence of a beautifully marbled New York Strip steak with herbed butter.
The Top 1%
Whether it's a farmer or a fisherman, we know them all by name — only working with the very best to bring you the most incredible meat and seafood.
Timbercreek Farm
Angus-hereford
Grass-fed, grass-finished
Charlottesville, VA
Antibiotic-free
Hormone-free
Angus-hereford
•
Grass-fed, grass-finished
Charlottesville, VA
Antibiotic-free
•
Hormone-free
Zach Miller grew up on his grandfather’s farm in Charlottesville, Virginia when it was still a “gentleman’s farm” for racehorses. But Zach and his parents wanted to take the family legacy in a new direction. Zach wanted to see the farm—his childhood home—preserved as a profitable model of an alternative to industrial agriculture. That meant great-tasting steaks, healthy grasses, and a land stewardship that could continue long into the future.
I'm so happy that you guys created this and that I found it. It is such an easy way to get amazing quality beef and the prices are great. Plus I'm trying some cuts that I never would have otherwise.
Marie H. of Seattle, WA
26 orders from White Oak, Pacific Rogue Fullblood Wagyu, Harlow Cattle Company and 11 more farms
