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Member Price:
$149.99
22% Off
Non-Member Price:
$149.99
22% Off
List Price:
$193.51
Weight:
6.375 lbs
Items in this bundle
3.5lb St. Louis Spareribs - True Story Foods
2 x 7oz Manhattan Cut New York Steaks - Mishima Reserve
2 x 8oz Flat Iron Steaks - Royal Ranch Farms
1lb Ground Beef - Mishima Reserve
Cooking Instructions
The easiest way to cook a Manhattan Cut New York Strip steak is on the grill. Preheat the grill to medium-high and cook the steak for 8-10 minutes per side, or until it reaches the desired level of doneness. One simple way to elevate this dish is to serve it with a compound butter. Simply mix together softened butter, fresh herbs, and garlic, and spread it over the cooked steak. Remember, quality cooking starts with quality ingredients. When you're sourcing your meat from Crowd Cow, you know you're getting the best of the best.
Flavor Profile
These spareribs are tender, juicy and absolutely delicious. They have a slightly smoky flavor and a wonderful mouthfeel. The overall eating experience is truly exceptional.
Chef's Serving Suggestions
When it comes to side dishes, herbs and sauces to pair with the Manhattan Cut New York Steak, think: roasted garlic mashed potatoes, creamy horseradish sauce, or a simple green salad with a balsamic vinaigrette. The steaks robust flavor profile pairs well with bolder flavors, so don't be afraid to experiment!
We believe in creating a meaningful connection between you and the food you eat. Taste, transparency and convenience shouldn’t be mutually exclusive. This has been our founding belief since we started in 2015, and it continues to be the force that drives us.
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