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Image of Santa Fe Flank Steak

Santa Fe Flank Steak

Non-Member Price:
$10.69
Member Price:
$10.15
5% Off
($13.53/lb)
Variety:
Pasture Raised
Weight:
12oz

Santa Fe Flank Steak is pre-seasoned with garlic, onion, tomato, bell peppers, and a blend of spices to bring the unique taste of the Southwest right to your dinner table. Use for Flank Steak tacos, fajitas, salads, and more.


Ingredients: Beef, Dehydrated Vegetables (Garlic, Onion, Tomato, Bell Peppers), Maltodextrin Spices, Salt, Hydrolyzed Soy Protein (7.5%), Citric Acid, Sodium Phosphates, Caramel Color, Papain (Tenderizer), With No More Than 2% Silicone Dioxide As An Anticaking Agent And Less Than 2% Fully Refined Soybean Oil A Processing Aid.

Contains: Soy

Reviews
4.7
27
Rating of 4.7 out of 5 stars
Butcher Van Beef
About the Farm
Butcher Van Beef

The Pasqualichio’s family-owned and operated business, Butcher Van Gourmet, offers pre-seasoned and marinated ready-to-cook meats that are perfect for those busy nights when you want a delicious, savory entree without the prep work. Their meats feature a wide variety of exciting flavor profiles to spice up any family dinner — just pop them in the oven or throw them on the grill for a convenient, mouthwatering meal in no time. From sweet chili chicken thighs, to Korean Style short-ribs, to smoky bourbon flank steaks — it doesn’t get any easier to bring everyone to the table for a delicious, home-cooked meal.

Read more about the farm

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