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Steak Lover's Share
Join the Herd Members save 5% or more

Steak Lover's Share

Join the Herd Members save 5% or more

In This Share

New York Strip Steak (12oz - quantity 2) from True Grit Cattle Co
Bone-in Ribeye Steak (16oz - quantity 2) from Raised Right
Filet Mignon (8oz - quantity 2) from Raised Right
Top Sirloin Steak (8oz - quantity 2) from Painted Hills Natural Beef
 

Always Raised Right

Meat and seafood from hand-selected producers, competitively priced for any budget.

No Unnecessary Antibiotics

Enjoy delicious meat and seafood raised under the highest standards using no unnecessary antibiotics.

No Added Hormones

We believe animals should develop at their own pace — 100% free of artificial growth hormones — the way nature intended.

Known & Taste Tested

We personally know each producer we work with and ensure you get meals full of mouth-watering flavor.

Painted Hills Natural Beef Farm

Cross
Pasture-raised, grain-finished
Pacific Northwest
Antibiotic-free
Hormone-free
Cross • Pasture-raised, grain-finished
Pacific Northwest
Antibiotic-free • Hormone-free
Farmer Photo
Painted Hills Natural Beef is consistently tender, juicy and with a slightly sweet, buttery flavor, a result of the custom, locally-grown grain blend their cattle are finished on, strong Angus genetics, and simply being antibiotic- and hormone-free. Founded by ranchers who know what a good steak tastes like, their Beef is proof that taking the time, care and effort to do things right pays off — resulting in a product that offers an exceptional eating experience from start to finish.

Raised Right

Cross
Pasture-raised, grain-finished
Antibiotic-free
Hormone-free
Cross • Pasture-raised, grain-finished
Antibiotic-free • Hormone-free

True Grit Cattle Co Farm

Black angus
Pasture-raised, grain-finished
Slippery Rock, PA
Antibiotic-free
Hormone-free
Black angus • Pasture-raised, grain-finished
Slippery Rock, PA
Antibiotic-free • Hormone-free
Farmer Photo
True Grit Cattle Company has been around for 100 years — a fifth-generation family farm — and has an ardent goal of raising the very best black Angus beef. Bob McConnell’s great grandfather built the homestead in 1918, and today, with his daughter Madeleine joining the family business, continue building on the success of the past while raising the bar for the future.

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