Verified • 1 order
Beware: The one I got (bad luck?) was half solid white fat.
Experience the pinnacle of the beef world with a group of intricately marbled A5 Japanese Wagyu steaks, which deliver taste, texture, and tenderness in perfect balance.
1.5 - 1.75 lbs
What customers like
The striploin is strikingly buttery and rich, with abundant marbling and a fork-tender bite that melts away. Thin strips take a quick sear with sea salt, and a single piece can go a long way when shared at the table.
Verified • 1 order
Beware: The one I got (bad luck?) was half solid white fat.
Verified • 11 orders
Unfortunately, too much fat on the single servings of Wagyu beef
Verified • 14 orders
I did not like. Although the steak looks white before cooking, after cooking it will turn red. This meat did not. It was unusually tasteless except for the fat taste.
Verified • 2 orders
The meat itself was probably as supposed to but arrived without ice. Still cold but no ice. We got both sick from it.
Verified • 5 orders
The 2 with the broken seals were not as good.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.