Verified • 21 orders
My steak had been previously cut, which was a bit unappealing for how expensive it was
One 12 oz Japanese A5 Wagyu Striploin Steak (Hokkaido)
One 13 oz Japanese A5 Wagyu Ribeye Steak (Miyazaki)
Two prefectures, two signature cuts. Your recipient compares a Hokkaido A5 striploin with a Miyazaki A5 ribeye, two regions with distinct styles of Japanese Wagyu.
Stock varies by region. Shipping somewhere else?
Verified • 21 orders
My steak had been previously cut, which was a bit unappealing for how expensive it was
Verified • 17 orders
The meat came without dry ice so it was a very strange color and taste.
Verified • 7 orders
The first steak I received had MUCH better marbling, this one was okay, but the first (from the same farm) looked and tasted much better.
Verified • 1 order
Not as good of a flavor as the strip which surprised me. I prepared it the same way, seared in 1" strips. Again at this price you don't expect there to be so much edge fat.
Verified • 2 orders
The Wagyu was not cut evenly. It ranged from 3/4inch on one end down to 1/8inch thickness on the other which makes it extremely hard to properly cook this product without over or under cooking it. Highly disappointed when the product description states it is evenly cut to 3/4inch thickness.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.