Signature Series: Reserve

$253.10 $199.99
Subscribable
4.4 (833 RATINGS)

Bold, butcher-loved cuts for steak nights that go beyond the basics.

A deeper dive into rich flavor and marbling, featuring standout cuts from Mishima Reserve and Montana’s Little Belt Cattle Co.—selected for tenderness, character, and steakhouse-level results.

Weight:
3.5lb
Delivers by Tuesday, November 17th to
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Items in this bundle
Hanger Steak, 6oz • Mishima Reserve
Rib Steak, 20oz • Mishima Reserve
Ultra Manhattan Cut New York Steak, 2 x 7oz • Mishima Reserve
Flat Iron Steak, 2 x 8oz • Little Belt Cattle Co.

What customers like

Tender, buttery-smooth meat and a standout cap are what set this rib steak apart. One cook smoked it for an hour before searing, while another found it easy to grill to the right doneness.

  • Tender, Buttery Texture
  • Standout Ribeye Cap
  • Smoked Then Seared
  • Easy to Grill

Amelia B.

February 13th, 2021

Rating of 3.0 out of 5 stars

Verified • 8 orders

The steak was a bit tough even seared at medium-rare.

David C.

February 1st, 2021

Rating of 3.0 out of 5 stars

Verified • 2 orders

It was tougher than I was expecting. I have had wagyu beef before, that melted in my mouth. This was not it

Sam L.

June 5th, 2021

Rating of 2.0 out of 5 stars

Verified • 18 orders

This steak was nowhere near the quality of other waygu ribeyes I have ordered from CrowdCow in the past. While it was a fine steak, I have had better $20 ribeyes from CrowdCow that were not Waygu before. Very disappointing for an $80 steak.

Jon-Michael L.

August 25th, 2025

Rating of 1.0 out of 5 stars

Verified • 56 orders

This steak does not have good marbling.

Jon-Michael L.

August 16th, 2025

Rating of 1.0 out of 5 stars

Verified • 56 orders

One steak was extremely tough and edible. I would like a refund for one of them.

Why We Sourced It

Elevated indulgence. Featuring Mishima Reserve Hanger Steak, Rib Steak, and Manhattan Cut alongside Little Belt Flat Iron, this collection is built for serious steak lovers. These are richly marbled, flavor-forward cuts that reward a hot sear and a little attention. A step up in both craftsmanship and eating experience—perfect for weekend grilling and special dinners at home.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

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