Japanese Wagyu Experience

$282.42 $259.00
4.5 (2,276 RATINGS)

Give Dad the ultimate tasting experience with a curated journey through Japan’s most prestigious Wagyu regions. This box goes far beyond a gift — it’s a masterclass in marbling, flavor, and craftsmanship.

What's in the Box:

• A5 Petite Striploin – First 50 boxes include Olive Wagyu from Kagawa, raised on pressed olive pulp and known for its intense umami and world-class marbling. After the first 50, boxes include Hokkaido, fine-grained, lightly sweet, and dairy-rich with a clean, elegant finish.

• A5 Picanha Steak – From Kagoshima. Firm yet silky, deeply savory with hints of roasted hazelnut. A Brazilian favorite, reborn in Japan with luxurious marbling.

• A5 Zabuton – From Miyazaki. Melt-in-your-mouth tender with layers of beefy richness and sweet, buttery fat. The “little pillow” chefs covet — and Dad won’t forget.

• Extras That Elevate the Experience - Maldon Smoked Salt, Wagyu Tallow, Whisky Glass & Rocks Set 

Weight:
5.05 lbs
Items in this bundle
2oz A5 Wagyu Petite Striploin • Olive Wagyu
6oz A5 Wagyu Zabuton (Denver Steak) • Miyazaki Gyu
8oz A5 Wagyu Picanha Steak • Kagoshima Farms
6oz A5 Wagyu Tallow • Miyazaki Gyu
6oz San Juan Sea Salt Madrona Smoked
3.25lb R.O.C.K.S Whiskey Chilling Stones

Ryan S.

October 13th, 2021

Rating of 5.0 out of 5 stars

Verified • 1 order

Best steak i ever had !!!!

Lyn W.

October 11th, 2021

Rating of 5.0 out of 5 stars

Verified • 4 orders

So buttery!

Calvin

October 7th, 2021

Rating of 5.0 out of 5 stars

Verified • 5 orders

High quality as always. Truly enjoy that melt in your mouth taste with every bite

Michelle O.

September 30th, 2021

Rating of 5.0 out of 5 stars

Verified • 1 order

We've had Wagyu before (including at Morimotos), and this was definitely up there. I'm not sure if I've gotten better at cooking it, or if this was just very high quality, but I'd rank this on par with the $700 NY Strip I got from another website. Incredible "value" when compared to much more expensive cuts. It was every bit as tender and delicious as much more expensive cuts I've tasted at a MUCH lower price. We cut into ~1/4 strips while still mostly frozen, salted for 10-15 minutes, and seared on RIPPING hot cast iron for 20-30 seconds per side. Rest 30-60 seconds and enjoy. Melts in your mouth!

Gary L.

September 21st, 2021

Rating of 5.0 out of 5 stars

Verified • 26 orders

Amazingly delicious and tender. Follow the video tips with sides and you and your friends are in for an incredible meal. This is a perfect way to treat special friends!!’

Why We Sourced It
Our products are thoughtfully sourced with integrity and sustainability at the forefront. We partner with trusted farms and producers to bring you premium quality meats that align with your values. Every cut is selected to ensure a unique dining experience, providing top-tier flavor, craftsmanship, and ethical standards you can feel good about.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.