Smoky Cauliflower Bisque
For those moments when you crave creamy deliciousness, Beecher's Smoky Cauliflower Bisque is the answer. In this delectable dish, roasted cauliflower takes the starring role, creating a rich and luscious bisque that's full of flavor and utterly satisfying. Embrace the ultimate comfort food experience.
Serves 2 - 4
Beecher's passionately crafts authentic, full-flavored food that you can savor with absolute confidence and pride. Their artisanal cheeses and delectable side dishes stand as a testament to their unwavering dedication to the finest ingredients and culinary innovation.
Beecher's Story
In Seattle’s Pike Place Market, visitors to Beecher’s glass walled cheesemaking kitchen witness firsthand the crafting of their signature favorite, Flagship cheese, as well as many of the other award-winning cheeses Beecher’s has to offer. By starting with fresh, pure milk from local farms and applying the traditional methods used by cheesemakers for thousands of years, Beecher’s cheeses are free of artificial ingredients, making them just as delicious as the milk they are made from.
Trusted Deliciousness
In 2003, Kurt Beecher Dammeier opened his first Beecher’s Handmade Cheese in Seattle’s historic Pike Place Market. For Kurt, Beecher’s fulfilled an ambition beyond just making great cheese. He has long felt passionately about eating food free of harmful additives and preservatives. That’s why everything produced by Beecher’s, from the handcrafted cheeses to the delicious side dishes and crackers, is authentic, original, full-flavored food made with ingredients they trust and are proud of.
Giving Back
In keeping with Beecher’s commitment to Pure Foods, Beecher’s donates a portion of sales to the Beecher’s Foundation – which inspires kids to make healthy food choices for life. Their interactive learning standards-aligned workshop-in-a-box turns 4 th graders into Food Detectives, one classroom at a time.