Asian-Inspired Chuck Roast with Jasmine Rice and Chinese Greens

After three hours in a slow cooker, Asian spices meld together with succulent chuck roast for a meal that won't have any leftovers.

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Grilled Hanger Steak with Blue Cheese B├ęchamel

Hanger steak has a robust flavor, which makes blue cheese b├ęchamel a perfect complement.

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Slow Cooker Family-Favorite Chili

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An incredibly easy, healthy chili perfect for a weeknight meal. Prep and go to work!

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Sichuan-Spiced Coulotte Steak

Sichuan peppercorns add a spicy kick to lean Coulotte Steak

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Carne Asada with Chimichurri Sauce

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Light and fresh chimichurri sauce is drizzled over skirt steak for this easy yet delicious meal.

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Slow-Smoked Ribs

It takes time and patience, but these beef ribs are worth the wait.

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Vietnamese Pho with Beef Marrow Bones

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Hours of slow and steady simmering creates the beefy broth you've come to love from your favorite Pho restaurant.

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Joe's Special

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This ground-beef scramble originated in San Francisco in the early 20th century, and can be served for breakfast, lunch or dinner.

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Oven Roasted Chuck Steaks with Wine Sauce

Baking chuck steaks with dry white wine helps tenderize the steaks and makes them juicy.

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Mediterranean Steak Salad

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Pair this light Greek-style dressing with sliced steak to enjoy a quick and refreshing meal at home.

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