Best of Beef

$195.41 $169.00
Subscribable
4.6 (5,025 RATINGS)

Pasture-raised strips, top sirloins, filets, perfectly portioned.

7 - 9 lbs

Weight:
7lb
Delivers by Tuesday, November 10th to
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Items in this bundle
New York Strip Steak, 2 x 12oz • Little Belt Cattle Co.
Top Sirloin, 2 x 8oz • Frigorifico Pando Farms
Filet Mignon Steak, 8oz • Frigorifico Pando Farms
Ground Beef, 2 x 1lb • Certified Piedmontese
Ground Beef, 2 x 1lb • Mishima Reserve

What customers like

Burgers come off the grill or skillet especially juicy and tender, with a beefy, buttery richness; one cook used only salt and pepper, another just Worcestershire. That richness carries into meatballs and pasta sauce, and it works in tacos and chili, too.

  • Juicy Burgers
  • Tender, Velvety Texture
  • Needs Little Seasoning
  • Rich Pasta Sauce

Monique Q.

January 20th, 2025

Rating of 5.0 out of 5 stars

Verified • 22 orders

Not rubbery like the one purchased in store. Less fat.

Suzanne K.

January 10th, 2025

Rating of 4.0 out of 5 stars

Verified • 2 orders

The steak had good flavor. Yet there was a toughness to it even when cooked medium rare.

Donna P.

December 24th, 2024

Rating of 5.0 out of 5 stars

Verified • 14 orders

Best ever. I sent some to my son for his birthday. He wanted your website, so he could reorder. 🤣

Terri M.

November 29th, 2024

Rating of 5.0 out of 5 stars

Verified • 38 orders

My filet mignon was so delicious! Prior to pan searing I rubbed it in olive oil and sprinkled it with maldon salts and some black pepper! I love a more medium rare steak so I seared it on all sides then cooked it to about 134-135 degrees! After that I added a piece of basil butter and tented it with aluminum foil for about 5 minutes! Better than any steak I can get at restaurant for a fraction of the cost!

Mark E.

September 1st, 2024

Rating of 5.0 out of 5 stars

Verified • 21 orders

I made this steak and I must say it was one of the best cuts I ever had. I returned to crowd cow and order several other pasture raised steaks from you. You have a new fan.

Why We Sourced It
Our products are thoughtfully sourced with integrity and sustainability at the forefront. We partner with trusted farms and producers to bring you premium quality meats that align with your values. Every cut is selected to ensure a unique dining experience, providing top-tier flavor, craftsmanship, and ethical standards you can feel good about.

Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.

Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.

Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.

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