Verified • 15 orders
Completely thawed. Not cold at all. Cant even eat it
Best of Japanese Wagyu Large
$467.94
$279.00
Experience the pinnacle of the beef world with a group of intricately marbled A5 Japanese Wagyu steaks, which deliver taste, texture, and tenderness in perfect balance.
1.5 - 1.75 lbs
Weight:
1.75 lbs
12oz A5 Wagyu Striploin Steak • Olive Wagyu
4 x 4oz A5 Wagyu Petite Striploins • Hokkaido Wagyu
About this cut
New York Strip Steak
You'd rather have a firm, even bite and clean beef flavor than a ribeye's richness and loose texture.
Moderate · Moderate marbling · Premium price
Read the full guide →
Verified • 1 order
Poor quality Poor consistency Was a fat slab with marbled meat through it ... when it should be marbles meat with fat through it .. Cook a lot of steaks have from other companies such as Chicago steak company , an it’s 10x’s better Bought what was to be the best an id rather have got $9.99 select filets from Walmart an saved hugely an got a better meal
Verified • 2 orders
Delicious and very easy to prepare
Why We Sourced It
Our products are thoughtfully sourced with integrity and sustainability at the forefront.
We partner with trusted farms and producers to bring you premium quality meats that align with your values.
Every cut is selected to ensure a unique dining experience, providing top-tier flavor, craftsmanship,
and ethical standards you can feel good about.
Sustainably Sourced
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
Transparency & Traceability
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
Exclusive, Premium Quality
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.