Elevate Your Surf & Turf Dinner with this epic pairing! Enjoy sweet and tender scallops alongside rich, ultra-marbled A5 Olive Wagyu from Japan. This luxurious combination transforms your classic surf & turf into an unforgettable dining experience.
Raised on upcycled, toasted olive pulp on Shodoshima Island, Olive Wagyu is the world’s rarest Wagyu with just 2,000 cattle. Available in tightly limited quantities, Olive Wagyu is hard to find even in Japan. Renowned for its exquisite flavor and superior marbling, Olive Wagyu is rich in heart-healthy oleic acid, winning the top prize for "best fat" at Japan's Wagyu Olympics.
Verified • 3 orders
Excellent. With that said I would not say that it stood out among other A5 Wagyu. We did a side by side actually and did not find the olive to have anything unique about it to separate it from the others. But still a great wagyu steak
Verified • 42 orders
I've been a very satisfied Crowdcow customer, buying Olive Wagyu from Crowdcow for the last 2 years. Unfortunately, the last order I received, a batch of 4 Olive Wagyu Ribeye pieces at 13oz each, were a bit disappointing. The fat to meat ratios were quite disproportionate. Of course I'm not talking about the delicious webbing of marbling deliciousness, I'm referring to large masses/singular blocks of fats that envelop a strong percentage of the total weight. Also, I've noticed this for the previous 2-3 times I've ordered olive wagyu. I don't seek a return, I just want crowdcow's olive wagyu quality of offerings to return to what it once was. Until then, I will avoid purchasing olive wagyu from Crowdcow going forward. Spending about $1k for what seemed like 40% fat, 60% meat just doesn't seem worth the investment.
Verified • 51 orders
Taste was amazing
Verified • 6 orders
they were smallish, though still in the advertised range
Verified • 1 order
Great flavor. Really poor cut.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.
