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Ground Beef

Ground beef is the most versatile of meats: You can shape it into patties or meatballs, or serve it in chili or tacos. Ground beef comes from the trim -- beef that wasn't cut neatly into a steak or wasn't the right shape and size for a roast. We offer ground beef at about 17 percent fat, either in one-pound packs or as pre-formed patties. We also feature a lean ground beef at around 7 percent fat, made exclusively from round and chuck steaks.
We believe in creating a meaningful connection between you and the food you eat. Taste, transparency and convenience shouldn’t be mutually exclusive. This has been our founding belief since we started in 2015, and it continues to be the force that drives us.
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