Prepare the perfect steak with a little seasoning, a vacuum seal and a sous vide cooker.
Kick up the decadence of a beautifully marbled New York Strip steak with herbed butter.
Punchy shrimp paste will leave your guests wondering how you make your ribeye steaks so unbelievably delicious.
After three hours in a slow cooker, Asian spices meld together with succulent chuck roast for a meal that won't have any leftovers.
Buttery béarnaise sauce is drizzled over grilled tenderloin for a truly decadent meal.
Garlicky herb butter is a perfect topping for lean and rare coulotte steak.
A shallot wine reduction turns this simple recipe into a showstopper.
This dish reinvents comfort food by lightly frying marbled chuck steaks and pairing them with fingerling potatoes.
Just a small bit of anchovy goes a long way to make a tangy dressing for delicious flat iron steak.
Thanks to Rebecca Carter for submitting this turkey recipe. She says, "Note the high level of crispness! This recipe yields a juicy, golden turkey every time without fail."
Baked until crispy, these spicy chicken wings are the perfect snack paired with chive-yogurt dip.