Built for the Flame

The cuts made for high heat — steaks, chicken, chops, and everything that belongs over a live fire.

Sold Out! Pasture Raised

Image of Dry-Aged Rib Steak

Dry-Aged Rib Steak

Pasture Raised Subscribable

Image of Filet Mignon Steak

Filet Mignon Steak

Subscribable

Image of Bison Ribeye Steak

Bison Ribeye Steak

15% Off Australian Wagyu

Image of Wagyu Top Sirloin Steak

Wagyu Top Sirloin Steak

Pasture Raised Subscribable

Image of Flank Steak

Sold Out! Pasture Raised

Image of Dry-Aged Kansas City Strip Steak

Dry-Aged Kansas City Strip Steak

Sold Out! Australian Wagyu

Image of Wagyu Short Rib Tomahawk

Wagyu Short Rib Tomahawk

Pasture Raised Subscribable

Image of Dry-Aged T-Bone Steak

Dry-Aged T-Bone Steak

Sold Out! Organic Free Range

Image of Organic Chicken Breast Family Pack

Organic Chicken Breast Family Pack

Fullblood Wagyu Subscribable

Image of Wagyu New York Strip Steak

Wagyu New York Strip Steak

Sold Out! Pasture Raised

Image of Bone-In Pork Chops

Bone-In Pork Chops

100% Grass Fed Subscribable

Image of Top Sirloin Steak

Top Sirloin Steak

Sold Out! Pasture Raised

Image of Tomahawk Steak

Organic Free Range Subscribable

Image of Organic Boneless Skinless Chicken Thighs

Organic Boneless Skinless Chicken Thighs

Pasture Raised Subscribable

Image of Ribeye Steak

18% Off Pasture Raised

Image of Heirloom Chicken Thighs

Heirloom Chicken Thighs

Pasture Raised

Image of Thick-Cut Bone-In Ribeye Steak

Thick-Cut Bone-In Ribeye Steak

Sold Out! Pasture Raised

Image of Dry-Aged Porterhouse Steak

Dry-Aged Porterhouse Steak

Pasture Raised Subscribable

Image of Flat Iron Steak

Flat Iron Steak

Pasture Raised Subscribable

Image of Porterhouse Steak

Porterhouse Steak

Sold Out! Pasture Raised

Image of Cowboy Cut Ribeye Steak

Cowboy Cut Ribeye Steak