A seared Wagyu tomahawk steak with a long frenched bone, served on a black board with flaky salt and chimichurri

Halloween Weekend

Monster Cuts

Scary big. Seriously good. Wagyu tomahawks, dino ribs, dry-aged strips and more showstoppers built for fall weekends, backyard fires and anyone brave enough to clear their plate.

Pasture Raised Subscribable
Image of Tomahawk Steak
$125.39

Tomahawk Steak

Little Belt Cattle Co. • Martinsdale, MT
2lb
Tomahawk Steak
American Wagyu Subscribable
Image of Wagyu Tomahawk Steak
$149.99

Wagyu Tomahawk Steak

Mishima Reserve • Midwest & Southwest USA
1lb 14oz
Wagyu Tomahawk Steak
Pasture Raised Subscribable
Image of Dry-Aged Kansas City Strip Steak
$65.13

Dry-Aged Kansas City Strip Steak

Little Belt Cattle Co. • Martinsdale, MT
1lb
Dry-Aged Kansas City Strip Steak
American Wagyu Subscribable
Image of Wagyu Bone-in Rib Steak
$90.99

Wagyu Bone-in Rib Steak

Mishima Reserve • Midwest & Southwest USA
20oz
Wagyu Bone-in Rib Steak
Pasture Raised
Image of Thick-Cut Bone-In Ribeye Steak
$71.99

Thick-Cut Bone-In Ribeye Steak

Little Belt Cattle Co. • Martinsdale, MT
1.25lb
Thick-Cut Bone-In Ribeye Steak
LIMITED QUANTITIES Australian Wagyu
Image of Wagyu Short Rib Tomahawk
$69.99

Wagyu Short Rib Tomahawk

Margaret River Wagyu • Western Australia
1lb
Wagyu Short Rib Tomahawk
Pasture Raised Subscribable
Image of Dry-Aged T-Bone Steak
$83.32

Dry-Aged T-Bone Steak

Little Belt Cattle Co. • Martinsdale, MT
1.25lb
Dry-Aged T-Bone Steak
Pasture Raised Subscribable
Image of Porterhouse Steak
$62.50

Porterhouse Steak

Little Belt Cattle Co. • Martinsdale, MT
1.25lb
Porterhouse Steak
Pasture Raised Subscribable
Image of Dino Ribs
$149.95

Dino Ribs

Little Belt Cattle Co. • Martinsdale, MT
5lb
Dino Ribs
A roast turkey on a Thanksgiving table with sides and a Crowd Cow box

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