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How to Cook Top Sirloin
Looking for a delicious and easy way to prepare your Top Sirloin steak? This recipe from Crowd Cow's website is perfect for you! With just a few simple ingredients, you can have a delicious and juicy steak that's perfect for any occasion.

Ingredients
- Top Sirloin steak
- Oil
- Salt & pepper
- Herbs
Instructions
- Remove thawed steak from packaging and place on a cutting board.
- Pat dry.
- Drizzle with oil and season with salt and pepper.
- Heat pan over medium-high heat with oil and herbs.
- Sear steak about 2-3 minutes per side.
- Baste with juices while continuing to cook.
- Continue flipping the steak every 1-2 minutes until internal temp reaches 135°F.
- Remove from pan and let rest for 5-10 minutes.
- Slice, serve and enjoy!
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