Bavette Steak
A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.
A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.
A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.
A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.
A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.
If you like Bavette Steak, you'll love the convenience and savings of our Farmers Market Subscription!
If you like Bavette Steak, you'll love the convenience and savings of our Farmers Market Subscription!
If you like Bavette Steak, you'll love the convenience and savings of our Farmers Market Subscription!
If you like Wagyu Bavette Steak, you'll love the convenience and savings of our Farmers Market Subscription!
If you like Wagyu Bavette Steak, you'll love the convenience and savings of our Farmers Market Subscription!
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Wolfe Brothers Farms
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David A. of Seattle, WA
16 orders from Hutterian Farm, Harlow Cattle Company, Sena Sea and 7 more farms
