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5.0
/ 5
based on
2
customer ratings
8.00
USD
<p><strong>Last Chance, limited quantities available</strong></p><p><span class="ql-cursor"></span>A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.</p>

Bavette Steak
Non-Member Price:
$8
Member Price:
$7.60
5% Off
Variety:
Pasture Raised
Weight:
0.5 lbs
Last Chance, limited quantities available
A traditional bistro steak, this cut comes from the bottom sirloin and is a thin cut, perfect for taking on marinade and grilling. Also known as a sirloin flap steak.
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About the Farm
Raised on pastures and homegrown alfalfa, corn and hay, cattle live a stress-free life on the 1,000+ acres at Laurel Springs Farm. Seth, a fifth-generation farmer, and his wife Courtney are passionate about the animals they raise; the fields they plant, live, and work on; and the land they preserve.
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