Holidays 2026
The Holiday Table, Sorted.
Order by Mon 11/23 at 10am ET for Thanksgiving delivery, or by Mon 12/21 at 10am ET for Christmas.
Order by Mon 12/21 at 10am ET for guaranteed Christmas delivery.
Prime rib, carved at the table.
Bone-in classics, American Wagyu and Japanese A5, sized for every gathering.
Japanese A5 Wagyu Prime Rib Roast
Japanese A5 Wagyu Whole Rib Roast
How much should I buy per person?
Plan about ½ lb of boneless meat per adult, raw weight, or ¾ to 1 lb with the bone in. Serving several mains or plenty of sides? Stay at the low end. Want leftovers? Go to the top.
Beef
- 1 lb bone-in rib roast
- ½ lb boneless roast or tenderloin
Wagyu
- A little less American Wagyu than regular beef; it's richer
- 2 to 4 oz Japanese A5
Pork
- ¾ to 1 lb bone-in ham
- ½ lb boneless pork roast
Lamb
- 2 to 3 ribs from a rack
- ½ lb boneless leg
Poultry
- 1 to 1½ lb whole turkey
- ½ lb boneless chicken or duck breast
Seafood
- 6 to 8 oz salmon or other fillets
- 1 tail lobster as a main
Counting kids? Plan half an adult portion for anyone under 9. More in our per-person guide
The 2026 Gift Guide
A5 Wagyu, lobster and prime steaks for the people on your list, sent with your note. Order by Mon 12/21 at 10am ET for delivery by Christmas.
Holiday Gift Guide
Holiday centerpieces
Pick the one you'll build Christmas dinner or New Year's Eve around.
Fully Cooked Smoked Bone-In Spiral Heritage Ham
Wild Copper River Sockeye Salmon Whole Fillet
Olive Wagyu is back for the holidays.
Japanese A5 Olive Wagyu from Shodoshima. A few seared slices before dinner make the moment people talk about.
Wow your guests
Round Out the Table
Sides, appetizers and the morning-after brunch, all in the same box as your centerpiece.
"World's Best" Mac & Cheese - X-Large
Organic Hickory Smoked Sugar-Free Bacon
Shucked Wild Caught Maine Lobster Tail Pair
Cheese Curd Lasagna with Meat Sauce - Large
Fair Trade Large Wild Mexican Blue Shrimp
"World's Best" Gluten-Free Mac & Cheese
New to Crowd Cow, or haven't ordered in a year? Take 15% off orders of $199 or more with code HOLIDAY15.
Cooking Guides
Prime Rib Roast: Cooking Temps
Roast it low, pull it at 125°F for medium-rare, and rest it 20–30 minutes.
How to Cook A5 Wagyu
Sear it 60 seconds a side in a dry, hot pan, and plan 2 to 4 oz a person.
How to Heat a Spiral Ham
It arrives fully cooked. Warm it covered at 275°F, about 15 minutes per pound, to 140°F.
FAQ
Your Questions Answered
What We're Eating
The centerpieces our team is cooking this season.
“The centerpiece that had everyone talking before we even cut into it.”
“Mishima Reserve prime rib at my brother's (Boston) was a hit!”
“Slow-cooked Dino Ribs.”
“Racing the season for one last taste of Copper River.”