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Smoked Spicy Italian Sausage Laced with Mozzarella Cheese: Only real food. No fillers. No mystery meat. Just butcher cuts and ingredients you’re likely to find in your own kitchen. Planet Barbecue puts the flavors you love in the palm of your hand. 4 Hot Links in each package.
On the days you need dinner in a pinch, look no further than the smokehouse favorites from Steven Raichlen’s Planet BBQ. These chef-approved dishes are ready to heat and eat — all the hard work (including the low and slow wood smoking) has been done for you. From Texas-Style Brisket and hickory infused Duroc Pork Ribs, to Dry Aged 28 Day Burgers and Smoked Brisket Sausages these BBQ classics keep everyone coming back for more.
Learn MoreKeep your kitchen stocked at all times. Every order earns double points, plus access exclusive deals.