Verified • 1 order
Striploin was ok, but there was a large strip of just fat, not meat. For a petite striploin- this was disappointing because about 1/4 of it was just fat.
An unforgettable lineup of rare, luxurious steaks—including world-class Japanese A5 Wagyu.
The ultimate expression of Crowd Cow quality, featuring exceptional cuts from Little Belt Cattle Co., Mishima Reserve, and Japan’s most sought-after Wagyu producers—plus Miyazaki A5 tallow for next-level richness.
Verified • 1 order
Striploin was ok, but there was a large strip of just fat, not meat. For a petite striploin- this was disappointing because about 1/4 of it was just fat.
Verified • 3 orders
Dry ice was melted bit the steak was still cold and delicious!
Verified • 2 orders
The meat came to my house with 70%red and 30% brownish yellow. I didn’t expect to have brownish yellow on any part of A5 Wagyu on the first day it got to me.
Verified • 2 orders
I initially ordered the Wagyu as a surprise for my boyfriend for Valentine’s Day and when it assigned, there was no evidence of any dry ice in the package and the meat was completely thawed. Upon reaching out the company, they sent me a new order after many attempts to contact customer service and the new package I received contained meat that was starting to grey and ultimately was not good. Needless to say I would not recommend ordering through this company as the meat was absolutely not worth the cost. In the future, I recommend trying to find a local butcher who carries A5 Wagyu instead of dealing with this.
Verified • 69 orders
A terrible cut of meat. I got an end piece that should never have been sent to a customer. It was mostly fat and it looked like a small triangle. This is the 4th time this has happened to me. I've been ordering from you folks for 5-6 years now and have spent quite a bit of money on Wagyu and Olive Wagyu...As you've grown your quality control has diminished. The cut of steak I got was embarrassing, esp. for 5oz that cost $100!! I took pics if you're interested... Sincerely, Jared Wesley
The pinnacle of indulgence. Featuring a thick-cut Little Belt Rib Steak, Mishima Reserve Manhattan Cut New York Steak, and an extraordinary selection of Japanese A5 Wagyu—including Kagoshima Tenderloin and Hokkaido Petite Striploin—this collection is built for once-in-a-while meals done right. Finished with Miyazaki A5 tallow, every bite is rich, buttery, and deeply satisfying. This is the Crowd Cow experience at its most elevated.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.