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219.03
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<p><strong style="color: inherit;">Pack Contains 6 x 0.5lb (8oz) trays</strong></p><p><strong style="color: inherit;">Slices cut to 1.0 - 1.5 mm thickness</strong></p><p><br></p><p><span style="color: rgb(0, 0, 0); background-color: transparent;">Shabu shabu is more than just fun to say: it’s a seriously delicious cut of meat. This comes from the chuck roll, also known in Japan as </span><em style="color: rgb(0, 0, 0); background-color: transparent;">kurashita, and</em><span style="color: rgb(0, 0, 0); background-color: transparent;"> cut into paper thin slices that can be used for so many great dishes, or shared as small bites amongst friends. It is intensely marbled, decadent, and packed with umami flavor. </span></p><p><br></p><p><span style="color: rgb(0, 0, 0); background-color: transparent;">Shabu Shabu is a Japanese hotpot dish of thinly sliced meat and vegetables boiled in water and served with dipping sauces. The term comes from the “swish swish” sound of the meat being stirred into the cooking pot.</span></p><p><span style="color: rgb(0, 0, 0); background-color: transparent;">While there are many other traditional Japanese dishes that can be prepared with this cut such as teriyaki steak rolls, nikujaga, gyudon, & niku udon, this is also the perfect cut for an outer-worldly Philly cheesesteak. Or enjoy on its own by cooking on a screaming hot pan for just a few seconds on each side with a pinch of salt.</span></p>
Japanese A5 Chuck Roll Shabu Shabu Slices, 3 lbs
List Price:
$244.80
Non-Member Price:
$219.03
11% Off
Member Price:
$219.03
11% Off
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Variety:
Kagoshima Wagyu
Weight:
3 lbs
This product ships directly from the vendor and can only be combined with other Kagoshima Direct products.
Pack Contains 6 x 0.5lb (8oz) trays
Slices cut to 1.0 - 1.5 mm thickness
Shabu shabu is more than just fun to say: it’s a seriously delicious cut of meat. This comes from the chuck roll, also known in Japan as kurashita, and cut into paper thin slices that can be used for so many great dishes, or shared as small bites amongst friends. It is intensely marbled, decadent, and packed with umami flavor.
Shabu Shabu is a Japanese hotpot dish of thinly sliced meat and vegetables boiled in water and served with dipping sauces. The term comes from the “swish swish” sound of the meat being stirred into the cooking pot.
While there are many other traditional Japanese dishes that can be prepared with this cut such as teriyaki steak rolls, nikujaga, gyudon, & niku udon, this is also the perfect cut for an outer-worldly Philly cheesesteak. Or enjoy on its own by cooking on a screaming hot pan for just a few seconds on each side with a pinch of salt.
This is a pack of 6 8oz A5 Wagyu Chuck Roll Shabu Shabu .
Reviews
A5 Wagyu from Japan. Its intense marbling and rich taste will send your umami sensors soaring while it literally melts in your mouth. This is some of the most sought-after beef in the world, curated from the best producers we can find and brought directly to your kitchen table.
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