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Image of Small Lobster Mac & Cheese
List Price:
Non-Member Price:
15% Off
Member Price:
20% Off

Get a taste of a New England favorite, with our brand new Lobster Mac & Cheese. Savory shell pasta, surrounded with a creamy 4 cheese blend. Topped off with sweet Maine Lobster meat and Panko bread crumbs.

  • MSC Certified Lobster Meat
  • Contains 3 ounces of Lobster Meat
Rating of 4.5 out of 5 stars
Cooking Instructions
Wine pairings
Riesling, Pinot Noir, Cabernet Sauvignon
Thaw completely under refrigeration for up to 24 hours. Preheat oven to 350 degrees. Cook in a container on a baking sheet for 30 minutes or until the product is simmering and hot throughout. Remove from oven and let stand for two minutes. Must reach an internal temperature of 165 degrees. *Ovens vary in temperature. Please check the product while cooking
Flavor Profile
This Lobster Macaroni and Cheese is decadent and luxurious. The lobster is sweet and succulent, and the cheese is creamy and indulgent. The pasta is perfectly cooked, mouthfeel is silky and luxurious, and the overall eating experience is truly special.
Chef's Serving Suggestions
When it comes to the best mains to serve with Lobster Macaroni and Cheese, think about dishes that are similarly indulgent and rich. Try pairing it with a crispy pork belly, pan-seared salmon, or even a juicy steak. If you're looking for something a little lighter, go for a simple green salad or roasted vegetables. And for those who just can't get enough of that lobster flavor, why not try a lobster bisque as a side?
Lobster, Cooked Pasta (Water, Semolina, durum Flour), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Heavy Cream, Salted Butter, Cheddar Cheese, Provolone Cheese, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt Enzymes, Potato Starch) Imported Parmesan Cheese, Panko Bread Crumbs(Wheat Flour, Water, Yeast, Dextrose, Salt, Lemon Juice, Dried Chives, Black Pepper). Contains: Wheat, Milk
New Point Lobster Co.
New Point Lobster Co.

New Point Lobster specializes in Maine Lobster dishes, bringing over 20 years of seafood industry experience to the table. From rich and creamy Lobster Mac and Cheese to New England favorite Lobster Pot Pie, you’ll find large, tender chunks of meat in every bite — making lobster truly the star of these comfort food classics. Ready to cook as a hearty side dish or even a center-of-the-plate meal, these dishes make it easy to bring a taste of the Northeast to your kitchen.

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