Verified • 26 orders
Very good. One of our favorites.
All-Natural
Old World Pork Kielbasa
$10.99
Our Old World Kielbasa is a rope sausage that doesn’t have any added sugar, and it’s old-fashioned seasoning makes it a hit wherever it lands. It has a traditional kielbasa flavor profile that compliments a wide variety of dinner staples. This sausage is fully cooked, warm it up in the oven, on a pan, or over flames with ease.
- No Sugar Added
- Minimally processed, no preservatives, no artificial flavors
- No added nitrates or nitrites (except for those naturally occurring in celery powder)
- Gluten-free
- Lactose-free
- No MSG
Weight:
14oz
Pederson's Natural Farms
Flavorful, tender, and raised right. All natural pork is humanely raised with no antibiotics, no hormones, and an all vegetarian diet.
Ingredients
Verified • 46 orders
Way, way to salty. Use sliced in other things to reduce the salt taste. not desirable.
Verified • 59 orders
Love the fact that there is no added sugar or nitrates.
Verified • 20 orders
Two of the kielbasa had broken seals; the sausage was broke in half at the halfway mark, not at the curve where one would expect it to be.
Verified • 3 orders
Didn’t particularly enjoy. Was very salty but I’m not very familiar with kielbasas so it could just be a personal preference
Why We Sourced It
We chose Pederson's Natural Farms for our Old World Pork Kielbasa because of their commitment to ethical farming and exceptional quality. Their Duroc-cross pigs are humanely raised without hormones or antibiotics, fed a healthy vegetarian diet. With no added sugar or preservatives, this kielbasa showcases traditional flavors in a clean, minimally processed sausage. Taste the care and craftsmanship that sets this kielbasa apart!
Sustainably Sourced
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
Transparency & Traceability
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
Exclusive, Premium Quality
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.
all-natural
Pederson's Natural farms
Pederson's meats are naturally raised, free of preservatives, artificial ingredients, nitrates, and MSG. Letting the rich taste of their meat shine.
Explore the Farm
It All Started With Bacon
Pederson’s Natural Farms began in 1992 making their now-famous uncured bacon — with no sugar added and using just the essential ingredients. Since then, they’ve followed up with an even greater product selection, including breakfast links, sausages and, Crowd Cow seasonal favorite, Uncured Heritage Ham.
Humanely and Naturally Raised
All Pederson's animals are raised with care, without growth hormones or antibiotics, and are fed a nutritious vegetarian diet.
Pederson’s simple but strict standards extend to their products, ensuring they are free of preservatives, artificial ingredients, nitrates, and MSG. The hogs are humanely raised, crate-free, and develop at their natural rate using environmentally safe practices.
Better Marbling, Better Flavor
Pederson’s Natural Farms collaborates with family farmers across the United States to raise Duroc-cross pigs—a heritage breed known for exceptional marbling, juiciness, flavor, and tenderness.
Their smoked products use all-natural wood chips for extra flavor, and seasonings are absorbed over time, not injected all at once. With a simple, clean ingredient list, Pederson lets the rich taste of their meat take center stage.
