Wild Alaskan Golden King Crab
Alaskan Golden King Crab is a close cousin to the Red variety — equally delicious with a similarly sweet taste and delicate texture. Golden King Crab legs are smaller than Red King Crab legs, but still pack a flavorful punch from the delicious, snow-white meat inside. These crab legs come butterflied or “pre-split” for an effortless eating experience. Legs are pre-cooked, ready to heat and serve.
Each package contains 2 lbs. of crab legs. No claw meat or knuckles are included.
- Cooking methods
- Steam, Bake, Grill
- Wine pairings
- Sauvignon Blanc, Riesling, Pinot Noir
With strong relationships with fisherman, fisheries and vessel owners, Dana F. Besecker work to bring best-of-the-season catch to customers' tables year-round — including Dungeness and Alaskan King Crab, caught in partnership with John (JT) Steinbach of Steinbach Seafood.Read more about the farm