Mangalitsa
Mangalitsa Estates
Located in Clearfield, Iowa, is a family-owned farm founded by agricultural science graduates Becky and Steve Kerns in 1966. Their Mangalitsas are slow-fed for over twice the time of conventional hogs, resulting in deeply rich, tender pork prized by chefs. All pork is 100% California Prop 12 compliant, ensuring premium standards from farm to table.
Why We Sourced It
Exceptional Taste
Mangalitsa is a heritage breed prized by chefs for its deeply rich, tender meat. These hogs are slow-fed for more than twice as long as conventional pigs, developing exceptional marbling and flavor.
Raised with Care
A family-owned Iowa farm founded by agricultural-science graduates Becky and Steve Kerns in 1966, raising Mangalitsas the traditional, unhurried way.
Premium Standards
All pork is 100% California Prop 12 compliant, ensuring high welfare and quality standards from farm to table.
