VIDEO: Riverence Steelhead Trout

Learn more here: https://www.crowdcow.com/seafood/fish/kampachi

https://www.crowdcow.com/shrimp Joe, Crowd Cow's co-founder and CEO, visits the source of a customer favorite: Fair Trade Mexican Blue Shrimp.

Product https://www.crowdcow.com/seafood/fish/salmon/ Cooking Directions 1. Preheat oven to 450 degrees F 2. Season with salt & pepper, & coat in olive oil 3. Place on a nonstick baking pan or cast iron 4. Bake for 14-18 minutes or until internal temperature reaches 145 degrees F 5. Serve

Product https://www.crowdcow.com/seafood/shellfish/lobster Cooking Directions 1. Preheat oven to 450 degrees F 2. Using kitchen shears, cut through the top middle of the shell to the tail 3. Pull open shell 4. Pull the meat up and lay on top of the shell 5. Melt butter, minced garlic, salt and pepper, and brush onto the meat 6. Place lobster tails onto a baking sheet and place into the oven 7....