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How to Bake Lobster Tails
Use this guide to make a decadent dinner with lobster tails coated in buttery garlic herb sauce and baked at high heat for ultimate tenderness and juiciness!
Ingredients
- Wild Maine Lobster Tails
- Butter
- Minced Garlic
- Salt & Pepper
- Prep time
- 5 minutes
- Cook time
- 15 minutes
Instructions
- Preheat oven to 450°F.
- Using kitchen shears, cut through the top middle of the shell to the tail.
- Pull open shell.
- Pull the meat up and lay on top of the shell.
- Melt butter, minced garlic, salt and pepper, and brush onto the meat.
- Place lobster tails onto a baking sheet and place into the oven.
- Cook for 12-15 minutes.
- Remove once lobster tails reach 135°F.
- Serve and enjoy!
