Save 5% on Every Subscription Box

How to Cook Tri Tip Steak



  • Tri-Tip steak
  • Oil
  • Salt and pepper
Prep time
5 minutes
Cook time
20 minutes


  1. Preheat the oven at 400°F.
  2. Remove thawed steak from packaging and place it onto a cutting board.
  3. Rub steak with oil and season with salt & pepper.
  4. Heat oil in a pan set over medium-high heat.
  5. Sear steak for about 3 to 5 minutes per side.
  6. Transfer steak to a baking sheet.
  7. Bake in the preheated oven on the middle rack, about 10 to 15 minutes per pound.
  8. Remove from oven when internal temperature reaches 135°F
  9. Cover with foil and rest for 10 minutes before slicing.
  10. Enjoy!

Shop related cuts

Latest from Crowd Cow

Showing farms delivering to

Your Box

Your box is empty.
Shop Now