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How to Peel Shrimp

Learn how to peel shrimp with Sadie Davis-Suskind! This is a staple with a sweet, crisp flavor and the perfect snap — a protein to have on hand for a minimal prep meal!

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Ingredients

  • 1 lb bag of thawed Wild Blue Shrimp
Prep time
1 minute

Instructions

  1. Take your thumb, slide it under the shell from the top or underbelly of the shrimp.
  2. Then slide shell off with finger.
  3. Just 5 seconds and your shrimp is ready to cook!

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