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A5 BMS 12 Japanese Wagyu Ribeye Steak

A5 BMS 12 Japanese Wagyu Ribeye Steak


Japanese Wagyu Japanese Wagyu
Kato Gyu, Gunma, Japan

Always Raised Right

Meat and seafood from hand-selected producers, competitively priced for any budget.

No Unnecessary Antibiotics

Enjoy delicious meat and seafood raised under the highest standards using no unnecessary antibiotics.

No Added Hormones

We believe animals should develop at their own pace — 100% free of artificial growth hormones — the way nature intended.

Known & Taste Tested

We personally know each producer we work with and ensure you get meals full of mouth-watering flavor.

Kato Gyu Farm

A5 wagyu from japan
Legendary
Gunma, Japan
No unnecessary antibiotics
Hormone-free
A5 wagyu from japan • Legendary
Gunma, Japan
No unnecessary antibiotics • Hormone-free
Farmer Photo
Japan’s most award-winning, single-origin Wagyu farm, Kato Gyu, is based in Gunma prefecture, Japan, featuring A5 BMS 12 Japanese Wagyu. All Kato Gyu are raised by farmer Akio Kato who has won more than 100 awards for his A5 wagyu, including Japan's National Farm of the Year.

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