Verified • 4 orders
Great bacon .After cooking it still has its form. I like that Taste great to.
What's better than a beautifully cooked tenderloin steak? A tenderloin wrapped in heritage bacon of course! Get two delicious tenderloin steaks + a pack of our heritage thick-cut bacon.
INGREDIENTS:
2 filets mignon
2 slices of thick cut bacon
1/4 teaspoon sea salt
1/4 teaspoon coarse ground black pepper
1 Tablespoon butter
olive oil
DIRECTIONS:
Preheat the oven to 450 degrees.
Season steaks with olive oil, salt and pepper.
Wrap each filet with bacon and secure with toothpicks.
Heat an oven safe skillet (metal or cast iron) over medium-high heat. Add 1 tablespoon butter and 1 tablespoon of extra virgin olive oil.
When melted, add filets to skillet and sear on both sides, about 1 minute per side.
Remove the skillet from the stove top and place into the oven.
Cook until medium rare, 10-12 minutes.
Remove from oven and allow to rest for 5 minutes before serving.
Verified • 4 orders
Great bacon .After cooking it still has its form. I like that Taste great to.
Verified • 30 orders
My favorite bacon for sure. Love the way it fries! Has excellent flavor, texture and I like mine crispy.
Verified • 14 orders
Best Bacon Ever!
Verified • 9 orders
Always love the bacon! Especially like that it is minimally processed and can actually taste the applewood smoke flavor.
Verified • 5 orders
Excellent
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