The only thing better than eating one steak? Enjoying two at the same time! The T-shaped bone of this steak joins a meaty New York Strip on one side with a tender Filet Mignon on the other, infusing both cuts with big beefy flavor. A favorite of steak lovers, this classic steak is great on the grill and offers the best of both worlds all at once.

Weight:
1lb
Royal Ranch Farms

Raised on pasture but supplemented with grain feed, this beef is more tender and marbled than grass-finished beef.

Austin Allred of Royal Ranch is a pioneer in sustainable and regenerative agriculture. His farming legacy began with his grandparents growing apples, cherries, and potatoes in the 50s. Today, Royal Ranch's 5,000 acres have a diverse mix of traditional crops, dairy, and beef cattle, all working together to improve soil and reduce greenhouse gases.

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Why We Sourced It
Our products are thoughtfully sourced with integrity and sustainability at the forefront. We partner with trusted farms and producers to bring you premium quality meats that align with your values. Every cut is selected to ensure a unique dining experience, providing top-tier flavor, craftsmanship, and ethical standards you can feel good about.


Sustainably Sourced

All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.



Transparency & Traceability

We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you’re serving.



Exclusive, Premium Quality

From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.