Verified • 25 orders
Not much there
Chicken thighs that stay impossibly juicy—roasted until crispy or braised into cozy, fall-apart dinners—paired with thick-cut bacon that renders beautifully for breakfast skillets, carbonara, or next-level BLTs.
This is your cold-weather, crowd-pleasing, “make it once and crave it again” lineup—far richer and more satisfying than anything from the grocery store meat case.
Verified • 25 orders
Not much there
Verified • 1 order
Haven’t tried yet.
Verified • 21 orders
Not worth the extra money
Verified • 17 orders
blood near the bone indicating processing problem, ie., not draining blood sufficiently as we used to do on the farm
Verified • 2 orders
The package was NOT sealed. It was torn vertically. The seal was broken. I ate it and the bacon tasted ok but it was not sealed. I will not be ordering my third package because I don’t want to eat meat that is not on a sealed package. My tenderloins were rotten. Very disappointed.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.