Verified • 1 order
Sorry excuse for “filet mignon”. Don’t waste your money. Go to Snake River Farms and get gold plus wagyu.
An unforgettable lineup of rare, luxurious steaks—including world-class Japanese A5 Wagyu.
The ultimate expression of Crowd Cow quality, featuring exceptional cuts from Little Belt Cattle Co., Mishima Reserve, and Japan’s most sought-after Wagyu producers—plus Miyazaki A5 tallow for next-level richness.
Verified • 1 order
Sorry excuse for “filet mignon”. Don’t waste your money. Go to Snake River Farms and get gold plus wagyu.
Verified • 1 order
Freezer burn
Verified • 1 order
this was mostly fat, very little meat
Verified • 21 orders
arrived thawed, company was useless/unwilling to resolve. I was a longtime user. Beware!
Verified • 3 orders
It just didn’t have any meat all. Pure fat. I know that’s the draw of wagyu but compared to others we’ve received it just wasn’t super edible. It also had a weird smell coming out of the box.
The pinnacle of indulgence. Featuring a thick-cut Little Belt Rib Steak, Mishima Reserve Manhattan Cut New York Steak, and an extraordinary selection of Japanese A5 Wagyu—including Kagoshima Tenderloin and Hokkaido Petite Striploin—this collection is built for once-in-a-while meals done right. Finished with Miyazaki A5 tallow, every bite is rich, buttery, and deeply satisfying. This is the Crowd Cow experience at its most elevated.
All of our meats are sourced from small, independent farms and fisheries that prioritize animal welfare and environmental sustainability. Enjoy high-quality cuts with a clear conscience.
We provide full transparency about where your food comes from. Every product includes details about the farm, farmer, and sustainable practices, so you know exactly what you're serving.
From Japanese A5 Wagyu to pasture-raised beef, our selection offers premium, restaurant-quality meats not found in grocery stores. Indulge in top-tier cuts that make every meal unforgettable.